Milk Chocolate.
Ingredients:
Sugar, Skimmed milk powder, cocos butter, cocoa mass, milk fat, whey permeate (milk), palm fat, emulsifier (soya lecithin). Milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum.
Rainforest Alliance Certified cocoa
Suitable for Vegetarians
Milk chocolate contains vegetable fats in addition to cocoa butter
Nutrition Information 100g. 20g. (%*)
Energy 2273kJ 455 kJ (5%)
544 kcal 109kcal (5%)
Fat 32g 6.5g (9%)
of which saturates 20g 4.0g (20%)
Carbohydrate 55g 11g (4%)
of which sugars 54g 11g (12%)
Protein 7.3g 1.5g (3%)
Salt 0.32g 0.06g (1%)
*Reference intake of an average adult (8400 kJ/2000 kcal)
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